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A fine mesh strainer to separate the pores, strain the cold brew or filter cocktails. Cheap and indispensable.
- Indicative price
- €3–15
A fine mesh strainer retains the pot of coffee and the ice pieces. It is used to strain the cold brew, the puchero coffee or the cowboy coffee, and for the double casting of cocktails like the espresso martini.
It does not retain the finest particles, so for a very clean cup it is appropriate to pass coffee after a paper filter. With the cold brew, first the colator and then the paper.
- Please: cheap, durable and easy to wash.
- Please, it serves everything in the kitchen.
- Against: let go of the finest pose.
- Against: the cheap mesh is deformed.
It costs €3-15. Choose stainless steel mesh, well tense, and a size that supports your pitchers or glasses. A small and medium cocktail shop covers almost everything.
Cheapest alternative: a fabric filter, or a paper filter inside a funnel.
This coffee bar runs on coffee… literally. And the odd ko‑fi.
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