YouTube· from a similar recipe
How to make THE BEST Jamaican Cornmeal Porridge! (open on YouTube)
Cassava Cake
Incomplete allergen information: some ingredients have not been reviewed yet. Always check the labels before cooking.
- Author
- TheMealDB
- Preparation time
- Flexible
- Servings
- 12 (estimated)
Nutrition facts
- Protein1 %1 g
- Carbs99 %66 g
- Fat0 %0 g
The percentage shows how much of the calories each macronutrient provides.
| Nutrient | Per serving | Per 100 g |
|---|---|---|
| Calories | 265 kcal | 232 kcal |
| Protein | 1 g | 0.9 g |
| Carbs | 66 g | 57.9 g |
| Fat | 0 g | 0 g |
One serving is about 114 g of raw ingredients; values per 100 g are based on that weight.
Estimated from the ingredient list · Values may vary depending on cooking method and product brand.
Guide indicators
- Estimated difficulty28/100
- Recipe completeness40/100
- Nutrition reliability
- Low
Calculated automatically from the ingredients, steps, time and community feedback. They are not a guarantee.
Source: TheMealDB · Licence: TheMealDB public API (test key) · Recipe data provided by TheMealDB (www.themealdb.com).
Summary
Dessert - Cayman Islands
Ingredients
- 1 can Coconut Milk
- 0.5 teaspoons Cinnamon
- 907 g YucaOriginal: 2 lb
- 0.25 Nutmeg
- 0.5 teaspoons Allspice
- 454 g Dark Brown Soft SugarOriginal: 1 lb
Amounts are shown in your preferred measurement system; conversions are approximate and the original recipe is kept.
Instructions
Videos and links
YouTube· from a similar recipe
Sweet Potato Pudding, Jamaican Style, Authentic & Delicious!! (open on YouTube)Third-party content linked to its creators. The Cocinoa recipe is the one on this page.
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